New York's Food Service Establishments: Last Inspection

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This data includes the name and location of food service establishments and the violations that were found at the time of their last inspection. Although violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations, this data set is limited to the violation number and the corresponding general violation description. (Updated June 7, 2019).

Source: New York State Department of Health

 

China City Restaurant - New York's Food Service Establishments: Last Inspection

FacilityCHINA CITY RESTAURANT
Address7 RIVER STREET, SIDNEY
Last Inspected7/31/2018
ViolationsItem 6A- Critical Violation [RED] Potentially hazardous foods are not kept at or above 140°F during hot holding.; Item 8A- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e
Total # Critical Violations1
Total # Noncritical Violations6
DescriptionFood Service Establishment - Restaurant
Local Health DepartmentOneonta District Office
CountyDELAWARE
Facility Address7 RIVER STREET
CitySIDNEY
Zip Code13838
Nysdoh Gazetteer (1980)122700
MunicipalitySIDNEY
Operation NameCHINA CITY RESTAURANT
Permit Expiration Date6/30/2019
Permitted Corp. NameChina City of City Sidney Inc.
Perm. Operator Last NameChen
Perm. Operator First NameQiu Mei
Nys Health Operation Id353846
Inspection TypeInspection
Inspection CommentsHot held white rice 161 degrees, soup 186 degrees, fried chicken 201 degrees. Cold held beef 43 degrees, chicken 38 degrees, egg roll 40 degrees.
Food Service Facility StateNY
Location1(42.31549, -75.393334)